biocide used
Substance intended for preventing, neutralizing, destroying, repelling, or mitigating the effects of any pest or microorganism; that inhibits the growth, reproduction, and activity of organisms, including fungal cells; decreases the number of fungi or pests present; deters microbial growth and degradation of other ingredients in the formulation. Indicate the biocide used on the location where the sample was taken. Multiple terms can be separated by pipes, e.g., Quaternary ammonium compound|SterBac
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MIGS.ba.food-prod_facility.6.0; MIGS.eu.food-prod_facility.6.0; MIGS.vi.food-prod_facility.6.0; MIMAG.food-prod_facility.6.0; MIMARKS.specimen.food-prod_facility.6.0; MIMARKS.survey.food-prod_facility.6.0; MIMS.me.food-prod_facility.6.0; MISAG.food-prod_facility.6.0; MIUVIG.food-prod_facility.6.0; OneHealthEnteric.1.0